Tonight was random ingredient night in the kitchen. I didn’t have it in me to venture to the grocery store AGAIN so I was going to have to concoct dinner from whatever was edible in the kitchen.
Ingredients on hand included:
2 boneless pork ribs
1/4 of an onion
1/2 a can of crushed pineapple leftover from make your own pizza night
2 rutabagas (I have no idea how they got into the refrigerator)
white rice mixed with quinoa
and, praise Jesus, a fresh head of lettuce.
This article originally published on GroundingUp.